Our Menu

cilantro tahina, red pepper, pesto , olive oil, garlic flatbread

bourbon buffalo sauce, buttermilk herb dressing

cucumber, tomato, radish, blush wine vinaigrette

pecorino, herb croutons, roasted garlic dressing

served with seasoned potato chips

garlic butter, artichokes, chorizo, pickled red onions, Manchego cheese, cilantro crema

served with pimento beer cheese

charred and blistered peppers, sea salt, aji verde

spicey crispy fried chunks of chicken breast tossed with red curry and cooling raita

house made duck sauce, duck confit, cabbage, onion, wrapped in thin pastry and fried crisp

chef's seasonal selection of fresh vegetables tossed in a shallot black pepper vinaigrette

monterey jack, lettuce, tomato , pickles, sweet mustard barbeque, ciabatta

atomic horseradish aioli and citrus slaw on a hoagie roll

stacked with onions, pickles, american cheese

sauerkraut and thousand island dressing on marble rye

green lentils, mushrooms, kale and roasted garlic ragu, artichokes, pecorino

andouille sausage, tomatoes, okra, Cajun spices, white wine

fresh pea and herb risotto

ask about our chef crafted daily fish

aji verde, fingerling potatoes, grilled asparagus

sharp cheddar mac n cheese, snap peas

fingerling potatoes, seasonal vegetables, rasted garlic red wine jus

whipped cream

vanilla ice cream

brown sugar, dried cranberries, shaved almonds

fresh berries, amber honey, granola

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. ** This item contains nuts. Please notify us of any allergies.

two eggs, bacon or chicken sausage, multigrain toast

two eggs, bacon or chicken sausage, potatoes, toast

multigrain toast, smashed avocado, two fried eggs, pickled onions and radishes served with fresh fruit

egg whites, kale, mushrooms, cheddar, fresh fruit, multigrain toast

chicken sausage, peppers, onions. cheddar, potatoes, multigrain toast

cream cheese, capers, tomato, petit salad

american cheese, eggs, smoked bacon, sweet mustard aioli on a brioche bun with fresh fruit

two eggs, bacon, maple syrup, fresh berries

with butter and warm maple syrup

any style

butter, jam

with cream cheese

orange, grapefruit, cranberry or vegetable

2%, whole, soy

assorted flavors